Limited Menu

Charlie Clark's Steakhouse | 1701 E. White Mountain Blvd., Pinetop, AZ 85935

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Charlie Clark's Limited Menu

Thank you for your patience, we offer this limited menu while we prep for dinner service.

Wednesday through Monday 3:00 to 4:30 PM Excluding Holidays

HOT WINGS

Choice of Arizona style, bbq or gold wings served with ranch. 15.99

POTATO SKINS

Topped with cheddar cheese, bacon, green onions, tomatoes and sour cream

QUESADILLA

Grilled flour tortilla, onions, mushrooms, bell peppers, zucchini and cheese, served with salsa.  12.99

add chicken +5.99

FRESH ZUCCHINI

Hand-sliced and breaded then fried to a golden brown, served with ranch dressing 8.99

 

Download Menu PDF below

Prices are subject to change without notice and are based on current market value. Charlie Clark’s is not responsible for outdated or inaccurate menus posted on third-party websites or other sources.

DEEP-FRIED PICKLES

Served with ranch dip. 7.99

BREADED CHICKEN STRIPS

Served with house bbq sauce and ranch dip. 12.99

CRAB STUFFED MUSHROOMS

Seasoned crab filling hand stuffed in mushrooms. 17.99

CALAMARI RINGS

Breaded and served with cocktail sauce and ranch dressing. 15.99

FRESH OYSTERS*

On the half-shell or served Rockefeller style. (market price)

SHRIMP COCKTAIL

Chilled prawns served with cocktail sauce and lemon garnish. 14.99

Mesquite Broiler

Charlie's Steak Burger*

Half pound patty, freshly ground in house, served with lettuce, tomato, onion, and pickle. 16.99

add cheese, green chile, grilled onions, or sauteed mushrooms for +1.50/each

Kobe Beef Burger*

Naturally produced beef without growth promoting hormones, served with lettuce, tomato, onion, and a pickle. 18.99

add cheese, green chile, grilled onions, or sauteed mushrooms for +1.50/each

TOP SIRLOIN*

6oz  22.99 | 12oz 27.99

NEW YORK STRIP*

12oz 32.99

CENTER CUT RIBEYE*

12oz 34.99

BACON-WRAPPED FILET MIGNON*

8oz filet mignon bacon wrapped 38.99

20% gratuity added to parties of 8 & up.

Carryout Available - add $1.50 per entree

There is a risk associated with consuming raw oysters or any raw animal protein. If you have any chronic illness of the liver, stomach, blood or have immune disorders, you are at greater risk or serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Charlie Clark's Steakhouse & Lounge makes every effort to insure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our website menus are NOT guaranteed, and are subject to change without notice. We are not responsible for menu prices posted on other websites.